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Nov 5 results
16:40
16:40

Produce Vulnerability Register Before Starting Covid-19 Cash Transfers vulnerable poor 3

The risk of swindling the money has been redistributed from having a few individuals supplying substandard food and earning high from it, Kirabo worries.
05:38
05:38

AU Asks Countries to Fund Nutrition in COVID-19 Response

“As COVID-19 cases rise in Africa, the impact on nutrition and food systems cannot be denied. The threat of this new virus requires us to adopt new ways of looking and overcoming malnutrition,” said former President of Ghana John Kufuor, an ALN founding member and Nutrition Champion.
05:02
05:02

Nutritionists Seek Guidelines on Diets to Beat COVID-19 Ministry of Health 2

Some of the foods recommended as important in the fight against COVID-19 according to nutritionists include vitamin c rich fruits like lemon, orange, onion, watermelon, yellow bananas, apples, leafy vegetables that include spinach, cabbage, cauliflower and broccoli.
17:09
17:09

More Children Likely to Suffer from Malnutrition wasting 2

According to the survey, 57 percent of respondents said that they were forced to eat one type of food as they could not afford to diversify their meals.
18:20
18:20

Expert Calls for Interventions On Unsafe Foods 4

The Food and Agriculture Organisation (FAO) statistics show that 10% of Ugandan households are ‘food stressed’ meaning that they struggle to find daily food that sometimes they skip meals or depend on really unsafe foods.
Nov 5 results